Leveraging Warehouse Management Systems to Comply with Food Safety Modernization Act (FSMA)

For companies with their own truck fleet, getting vehicles loaded and on their way can be a very complicated task. Managing routes and stops, inventory allocations, vehicle capacity limits, stacking restrictions, and more must be performed under tight time constraints.

Watch this webinar and discover how VAI Route Manager helps managers organize routes and ensures that warehouse pickers have the right information, minimizing breakage, maximizing efficiency, and complying with food safety requirements.