The meat, poultry, and seafood industries face constant pressure to optimize operations and comply with food safety regulations. VAI's meat, poultry, and seafood ERP software empowers businesses to tackle these challenges head-on. Our comprehensive system streamlines operations with industry standard functionality that includes catch weight processing, broken case tracking, rebates/billbacks/promotions, and more. It also prioritizes food safety compliance with complete lot traceability and future support for FSMA 204. Additionally, the software optimizes manufacturing and cut room processes, with advanced purchasing capabilities, full ingredient/recipe management, MRP, shop floor control, and more. By streamlining operations and ensuring food safety, VAI's software empowers businesses in the meat, poultry, and seafood industry to thrive in a competitive market.